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Banana Bread
Banana Bread

Before you jump to Banana Bread recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Consume Will Certainly Effect Your Health.

Many folks do not understand that the foods you select can either help you to be healthy or can negatively effect your health. You should also comprehend that there are foods that you’ll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will notice that the nutrition in these sorts of is non existent and the unwanted effects can be really bad. That is why we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.

Every person likes to have dessert just after their meals and if you are one of those people you may want to think about some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are additionally necessary for looking after your health. You may also want to combine a couple of things like orange sections, shredded coconut combined with a teaspoon of honey.

If you determine that your health is important to you, you need to take these tips to heart. Also if you remove all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to banana bread recipe. You can have banana bread using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Banana Bread:
  1. You need 2 mashed bananas
  2. Get 1/4 cup maple syrup
  3. You need 1/4 of plant milk
  4. Take 1 1/2 cups whole meal or spelt flour
  5. You need 1 tsp cinnamon
  6. Use 1 tsp vanilla
  7. Take 1 egg or flax seed egg
  8. You need 1 tsp baking powder
  9. Prepare Handful walnuts
Steps to make Banana Bread:
  1. Preheat the oven to 180 degree Celsius and line bread tin
  2. In a bowl add egg, milk, banana, maple syrup and vanilla
  3. Then add in cinnamon, baking powder and flour and combine (DO NOT OVER MIX! I made that mistake). Add walnuts
  4. Pour into tin and cook in oven for 40-50 minutes or until knife comes out clean

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