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Before you jump to Banana Bread recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Healthy.
Many men and women do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. Something that you shouldn’t eat no matter what is the varied foods that you will acquire at all of those take out places. The foods that you receive from these fast food places are foods that are incredibly unhealthy, loaded with fat and typically have little to no nourishment. In the following paragraphs we are going to be going over foods that you should be eating that can help you stay healthy.
You have to remember your mother and father telling you to actually eat your vegetables, that is simply because this is really important for a healthy body. You may already understand that the majority of of the vitamins you need everyday can be found in various vegetables, but you will also be able to find necessary potassium in vegetables as well. One of the veggies that will provide the potassium you will need is broccoli. You will in addition find that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.
If you decide that your health is important to you, you ought to take these suggestions to heart. The one thing that you need to actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to banana bread recipe. To make banana bread you need 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Banana Bread:
- Prepare 3 large ripe bananas
- Get 100 gm unsalted butter (8tbsp)
- Get 3/4 cup powdered sugar
- Prepare 2 eggs
- Use 1 cup all-purpose flour
- Provide 1/2 cup whole wheat flour
- Provide 1 tsp Baking soda
- Use 1/2 tsp salt
- You need 1/2 tsp vanilla extract
- Use 3/4 cup walnuts chopped
Steps to make Banana Bread:
- Butter and egg should be in room temperature. If using salted butter omit adding extra salt. You can completely use wheat flour instead of all-purpose flour.
- Grease a bread loaf pan. Preheat oven to 180 degrees. Mash the bananas with a fork.
- In a bowl sieve all-purpose flour and wheat flour. To this add baking soda, salt and mix well.
- In a mixing bowl whisk softened butter and powdered sugar until creamy.
- Add the eggs and whisk until combined. Add mashed bananas and whisk to combine.
- Add the dry ingredients to the batter and mix well. Mix in vanilla extract and walnuts.
- Pour the batter into loaf pan and bake at 180 degrees Celsius for 50 mins or until a toothpick comes out clean. Rest the banana bread for 10 mins and then remove onto a wire rack to cool. Moist banana bread is ready to be savour.
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