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Before you jump to Eggless Banana bread recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.
Many of us have been conditioned to think that comfort foods are not good and should be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Other times, comfort foods can be utterly healthy and good for us to consume. There are several foods that, when you consume them, could better your mood. If you are feeling a little bit down and in need of an emotional pick me up, try a number of these.
Cold water fish are good if you would like to be in a better mood. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3 fats. These are two things that truly help the grey matter in your brain run a lot better. It’s the truth: consuming tuna fish sandwiches can truly help you overcome your depression.
As you can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Go with these hints instead!
We hope you got benefit from reading it, now let’s go back to eggless banana bread recipe. To make eggless banana bread you only need 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Eggless Banana bread:
- You need 1/2 cup ghee
- Take 1/4 cup granulated sugar
- Use 1/2 cup brown sugar
- Use 3 large banana (well mashed)
- Prepare 1 cup whole wheat flour
- You need 1/2 cup refined flour
- Use 1 tsp baking soda
- Prepare 1 tsp baking powder
- Prepare 1 pinch Salt
- Use 1 tsp vanilla essence
- Use 1/2 cup chopped walnut
- Use 1/2 cup chocolate chips
Steps to make Eggless Banana bread:
- Preheat oven to 180°c.
- Line a tin with baking parchment.
- In a small bowl whisk flours, baking soda, baking powder and salt.
- In a large bowl whisk together the clarified butter and sugar, than add mashed banana and vanilla extract.
- Add flour mixture, chopped walnuts and chocolate chips into the wet mix. Mix batter gently until combine.
- Pour the batter into prepare loaf tin.Top with walnut and choco chips.
- Bake at 180°c for 35 to 40 mins or until tester comes out clean.
- Cool in tin for at least 30 mins.
- Serve sliced ♥️. Happy cooking!
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