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Before you jump to Sausage Bread Rolls (with a bonus scrambled egg) recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.
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Following a few of the suggestions above you will see that you’ll be living a healthier life. The pre packaged highly processed foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.
We hope you got benefit from reading it, now let’s go back to sausage bread rolls (with a bonus scrambled egg) recipe. To make sausage bread rolls (with a bonus scrambled egg) you only need 6 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Sausage Bread Rolls (with a bonus scrambled egg):
- You need 3 smokies or sausages
- You need 3 bread slices
- Use 1 egg
- Use Some water
- Get to taste Salt and pepper
- Provide Oil for frying
Steps to make Sausage Bread Rolls (with a bonus scrambled egg):
- I boiled my smokies…you can deep fry them too
- Cut of the crust from your bread and flatten out the bread with a rolling pin
- Pour a little water to your flattened bread…it helps with the rolling
- Place your smokie at one end and start rolling it
- Dip it in the egg wash(add salt,pepper,and a drop of water) mixture…in a pan, put a few drops of oil and place the bread roll
- Let it brown evenly on all sides….repeat the procedure for the remaining rolls
- With the remaining egg wash,make yourself a scrambled egg
- Breakfast is ready
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