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Smothered Pork Chops
Smothered Pork Chops

Before you jump to Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us think that comfort foods are not good for us and that we need to keep away from them. If your comfort food is candy or junk food this might be true. Soemtimes, comfort foods can be perfectly nutritious and good for us to eat. There are some foods that basically can raise your moods when you eat them. When you are feeling a little down and need an emotional boost, test out a couple of these.

Eggs, believe it or not, are fantastic for helping you battle depression. Just see to it that you do not toss the egg yolk. The yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, the yolks especially, are rich in B vitamins. B vitamins can truly help you raise your mood. This is because they help your neural transmitters–the parts of your brain that dictate your mood–work better. Consume an egg and be happy!

As you can see, you don’t need to consume all that junk food when you want to feel better! Try these hints instead!

We hope you got benefit from reading it, now let’s go back to smothered pork chops recipe. To cook smothered pork chops you need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Smothered Pork Chops:
  1. Provide 6 boneless pork chops
  2. Use 1 can cream of mushroom soup
  3. Use 2 1/2 cup milk
  4. Prepare 2 tbsp worcestershire sauce
  5. Get 2 tbsp cayenne pepper (more or less dependong on taste)
  6. Provide 2 tbsp greek seasoning (more pr less depending on taste)
  7. Prepare 2 tbsp garlic powder (more or less depending on taste)
  8. You need 2 tbsp mrs dash southwest chipotle (more or less dependong on taste)
Instructions to make Smothered Pork Chops:
  1. season pork chops on both sides with all seasonings except worcestershire sauce
  2. Brown pork chops on both sides over medium heat on the stove
  3. in separate pot heat up cream of mushroom soup, milk, and worcestershire sauce over medium-high heat until bubbly
  4. when pork chops are brown on both sides add them to the soup mixture, cook uncovered on low for about an hour or until pork chops are tender (stirring occasionally)
  5. serve with mashed taters and green beans

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