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Before you jump to Italian Dressing smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
A lot of us think that comfort foods are not good for us and that we ought to keep away from them. Sometimes, if your comfort food is candy or some other junk food, this holds true. At times, comfort foods can be perfectly healthy and good for us to eat. There are several foods that, when you consume them, could better your mood. If you are feeling a little bit down and you need an emotional pick me up, try some of these.
Green tea is excellent for moods. You just knew it had to be mentioned in this article, right? Green tea is loaded with a particular amino acid called L-theanine. Studies have found that this amino acid actually induces brain waves. This will better your brain’s concentration while simultaneously relaxing the rest of your body. You were already aware that that green tea helps you be better. Now you are aware that it can help you be happier too!
You can see, you don’t need junk food or foods that are bad for you just so to feel better! Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to italian dressing smothered pork chops recipe. To cook italian dressing smothered pork chops you need 6 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Italian Dressing smothered Pork Chops:
- Get 1 Onions
- Prepare 1 Bell pepper
- Take 1 Red bell pepper
- Provide 8 oz Italian Dressing
- You need 1 packages Pork chops
- Get 1 tbsp Butter
Steps to make Italian Dressing smothered Pork Chops:
- Season your pork chops as you would like and place them in a bowl. Pour Italian dressing over your pork chops.
- Put the butter in the skillet to sauté your onions, bell pepper, and red bell pepper.
- Cut up your onion, bell pepper, and red bell pepper and place them in the skillet over the butter.
- While vegetables are in the skillet, add a 1/2 cup of Italian dressing and a dash of pepper to sauté.
- Take vegetables out the skillet and place to the side, put your pork chops in the skillet and brown on both sides.
- After browning, pour your onions and bell peppers.
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