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Before you jump to Prawns biriyani recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Eat.
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We hope you got benefit from reading it, now let’s go back to prawns biriyani recipe. You can cook prawns biriyani using 18 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Prawns biriyani:
- Use 2 cup basmati rice
- Prepare 1 green cardamom
- Take 2-3 cloves
- You need 1 tabelspoon black pepper
- Provide leaves Chopped coriander and mint
- Get 1 tabelspoon paprika
- Prepare 1 tabelspoon cumin seed
- Prepare Star anise
- Use 1 tabelspoon garam masala powder
- You need 2 onion
- You need 1/2 kg prawns
- Get Some cashews and raisins
- Provide Yellow food color
- You need 1 lemon
- You need 1/2 tabelspoon salt
- You need 1 tabelspoon ginger garlic paste
- Prepare 1 tabelspoon turmeric powder
- You need 3 tomatoes
Steps to make Prawns biriyani:
- Take a pan add a tablespoon of oil and add black cardomom,green cardomom,cloves,cumin seeds,cinnamon stick,some black pepper,anise,bay leaves mix it well add ginger garlic paste,green chillies crushed and addpeeled and grinded 3 tomatoes and mix it well then add 1 tablespoon of paprika powder 1/2 tabelspoon salt, 1tabelspoon tumeric powder,1/2 tabelspoon coriander powder,1tabelspoon crushed and roasted cumin seeds mix well and cook for 5minutes add one cup yogurt and mix it
- Deep fry one chopped onnion and add it to the above mixture cook for 2-3 minutes..Then add 1/2 kg washed prawns mix well cover and cook for 3-4 minutes on low flame..cook until oil seperates then add garam masala powder and take out a pan from the flame
- Take another pan add a 1/2 cup boiled basmati rice into it upon that add a handful of fried onions then add a prawns mixture above it then add a chopped coriander leaves and again add remaining rice upon it spread it evenly thn sprinkle some yellow food color which is previously mixed with water again add some fried onions and also add some chopped lemon and add some cashews and raisins also some chopped coriander and mint leaves cover and steam cook on low flame for 6-8 minutes
- Prawns biriyani is ready to serve
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