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Before you jump to Chili Cheese Dog Casserole recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.
Many of us have been trained to believe that comfort foods are terrible and must be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. At times, comfort foods can be perfectly nutritious and good for us to eat. There are some foods that really can boost your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try several of these.
It’s not hard to drive away your bad mood when you are eating grains. Quinoa, millet, teff and barley are all actually excellent for helping raise your happiness levels. They fill you up better and that can help elevate your moods as well. It’s easy to feel low when you feel famished! The reason these grains help your mood so much is that they are not difficult for your body to digest. You digest these grains more quickly than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.
As you can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Try a few of these instead!
We hope you got insight from reading it, now let’s go back to chili cheese dog casserole recipe. To make chili cheese dog casserole you need 6 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Chili Cheese Dog Casserole:
- Prepare 1 packages hot dog buns
- Take 1 packages hot dogs
- Provide 1/2 small onion
- Take 1 yellow mustard
- Prepare 1 can chili without beans
- Get 1 cup shredded cheddar cheese
Steps to make Chili Cheese Dog Casserole:
- preheat oven to 350°f
- spray 9x13 baking dish with nonstick cooking spray
- break buns into pieces and cover bottom of dish with the pieces
- slice hot dogs into bite sized pieces and layer on top of buns
- chop up the onion and layer over the hot dogs
- squirt mustard over dish (to your tasting)
- spread can of chili over the previous layers
- sprinkle with cheddar cheese
- bake in oven for 25 minutes
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