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Thai Style LARB Spaghetti with Mushroom and Sausages
Thai Style LARB Spaghetti with Mushroom and Sausages

Before you jump to Thai Style LARB Spaghetti with Mushroom and Sausages recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

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Green tea is fantastic for moods. You knew it had to be included in this article, right? Green tea is loaded with an amino acid called L-theanine. Studies have shown that this amino acid actually induces brain waves. This helps focus your mental energy while simultaneously relaxing the rest of your body. You knew that green tea helps you become healthier. Now you are well aware that green tea helps you to lift your moods also!

So you see, you don’t need junk food or foods that are not good for you so you can feel better! Go with these tips instead!

We hope you got insight from reading it, now let’s go back to thai style larb spaghetti with mushroom and sausages recipe. To make thai style larb spaghetti with mushroom and sausages you need 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Thai Style LARB Spaghetti with Mushroom and Sausages:
  1. Use 120 g spaghetti
  2. Provide 3 pieces hot dog sausages
  3. Get 50 g mushrooms
  4. Prepare 2 chopped corianders (cut off the roots)
  5. Prepare 3 shallots
  6. Prepare 2 tablespoons ground stir-fried rice grains
  7. Prepare 2 tablespoons fish sauce
  8. Prepare 2 teaspoon sugar
  9. Provide 1-2 tablespoon chili pepper powder (hot as you like)
  10. You need 3 tablespoon lime juice
  11. Take 1/2 cup mint leaves
  12. Take 1/2 pot water (boiling the spaghetti)
  13. Prepare 1 tablespoon cooking oil
  14. Get 1/2 teaspoon salt
  15. You need long green beans,cucumber or veggies that you like
Instructions to make Thai Style LARB Spaghetti with Mushroom and Sausages:
  1. Finely chopped the sausages and mushrooms and set aside.I used Black ear's mushroom but you can use any kind of mushroom you have.
  2. Chopped the shallots,corianders and mint leaves and set aside (ํYou can keep some of mint leaves to garnish your spaghetti)
  3. Heat the water in the pot until it's bubbly hot.Add some salt and cooking oil into the pot then add the spaghetti.Boil for 8 minutes or until the spaghetti becomes soft.
  4. Gathered the cooked spaghetti and put into cold water to stop the cooking process.Put them on the strainer and set aside.
  5. Turn on the medium heat and put a tablespoon of oil into the pan.Add some chopped mushroom and sausages,stir fried until everything almost cooked.Then add the mint leaves,corianders and shallots follow with the seasoning include the ground rice grain.Mix to combine and finally put the cooked spaghetti into the pot.Lightly mix them together.
  6. The flavor should be sour,spice and a little salty with the strong aroma of ground stir-fried rice grains.Put them on the plate,garnish with mint leaves on top and serve along with the green beans and cucumber.

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