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Potato Soup
Potato Soup

Before you jump to Potato Soup recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.

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We hope you got insight from reading it, now let’s go back to potato soup recipe. You can cook potato soup using 13 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Potato Soup:
  1. Get 3 medium sized potatoes peeled and sliced (diced)
  2. Prepare 55 grams butter
  3. Provide 1 onion (diced)
  4. Provide Green onion(chopped)
  5. Provide 3 garlic gloves (smashed)
  6. You need 120 ml creamy milk
  7. Use 1 teaspoon white pepper
  8. You need 1/2 teaspoon 7 spices
  9. Prepare 4 cups home-made chicken stock or vegetable stock
  10. Use Salt (to taste)
  11. Take For decoration
  12. Get Cheddar chesse
  13. Get Handful chopped parsely
Steps to make Potato Soup:
  1. Cut your potatoes into pieces no larger than 3/4 and try to keep them around the same size so that they cook at the same time.
  2. In a stock pan saute the onion, green onion and smashed garlic until tender.
  3. Stir in the potatoes fry very well
  4. Add Salt, pepper and 7 spices
  5. Gradually add heavy cream. Bring to boil. Cook and stir for 2 minutes or until thickened
  6. Add the vegetable stock until soup is desired consistency
  7. Cover the pot until the potato becomes tender
  8. After that, blend the soup depending on how thick we prefer the soup to be
  9. Sprinkle Cheddar cheese and parsley on top and serve.
  10. Made by: dandoun kabbara

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