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Microwave and Mash! Easy Sweet Potato Pound Cake
Microwave and Mash! Easy Sweet Potato Pound Cake

Before you jump to Microwave and Mash! Easy Sweet Potato Pound Cake recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Are Going To Effect Your Health.

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Nuts and also various seeds will be a much better option when you are trying to find a quick snack to enjoy. You will come to discover that these snack items are generally loaded with Omega-3 and Omega-6, although some nuts and seeds will have much more than others. These fatty acids are vital to helping your body create the proper quantities of hormones your body needs for a healthy lifestyle. Something you may not realize is that various hormones that you need will only be able to be created when you have these types of fatty acids.

For people who want to start living a more healthy life the tips above will be able to help you do that. One thing that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to microwave and mash! easy sweet potato pound cake recipe. To make microwave and mash! easy sweet potato pound cake you only need 7 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Microwave and Mash! Easy Sweet Potato Pound Cake:
  1. Prepare 300 grams Sweet potato
  2. You need 150 ml Milk
  3. Take 2 Eggs
  4. Use 40 grams Butter (or margarine)
  5. Get 50 grams Sugar
  6. Use 20 grams White flour
  7. Take 5 grams Baking powder (optional)
Instructions to make Microwave and Mash! Easy Sweet Potato Pound Cake:
  1. Cut the sweet potato into 1 cm chunks, microwave until soft, then mash.
  2. Add the milk and mix. Preheat the oven to 180°C.
  3. In a separate bowl, whip the butter until creamy like the consistency of mayonnaise. (microwave for about 40 seconds at 300 W.)
  4. Add the sugar to the butter and mix well.
  5. Next, add the beaten egg a little at a time and mix well.
  6. Add the sweet potato and mix.
  7. Sift the flour and baking powder, and fold into the batter.
  8. Line your baking pan with parchment paper and pour the batter into it. Bake at 180°C for 40 minutes.
  9. It's done.
  10. For tips on how to neatly line your pan with parchment paper, refer to. - - https://cookpad.com/us/recipes/151090-how-to-neatly-line-a-cake-pan-with-parchment-paper

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