Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Hyderabad style eggplant (baigan bharwa) recipe here. We also have wide variety of recipes to try.

Hyderabad style eggplant (baigan bharwa)
Hyderabad style eggplant (baigan bharwa)

Before you jump to Hyderabad style eggplant (baigan bharwa) recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us have been conditioned to think that comfort foods are terrible and to be avoided. If your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be totally healthy and it’s good for you to consume them. Several foods really do elevate your mood when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.

Cold water fish are great if you wish to feel better. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3s. DHA and omega-3s are two things that truly help the grey matter in your brain function a lot better. It’s true: consuming a tuna fish sandwich can earnestly raise your mood.

See, you don’t need to stuff your face with junk food when you want to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to hyderabad style eggplant (baigan bharwa) recipe. To cook hyderabad style eggplant (baigan bharwa) you only need 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Hyderabad style eggplant (baigan bharwa):
  1. Get 500 gms small eggplants,wash and slit in between
  2. You need Roast 1:
  3. Use 2 tbsp peanuts,
  4. Provide 2 tbsp dry coconut,
  5. You need 2 tsp sesame seeds
  6. Get 1 tbsp cumin seeds
  7. Get Roast 2:
  8. Get 1 sliced onion,
  9. Provide 4 whole red chillies
  10. Provide 3 cloves garlic
  11. You need 3/4 cup oil,
  12. Use 1 pinch carom seeds,
  13. Provide 7 few curry leaves
  14. Provide 1 cup tamarind soaked in warm water
  15. Take 1tbsp salt,
  16. Prepare 1 tsp turmeric,
  17. Prepare 1 tsp red chilli powder,
  18. You need 1 tsp coriander powder
Instructions to make Hyderabad style eggplant (baigan bharwa):
  1. First roast 1 ingredients onto the pan,remove and cool.now same pan roast 2 ingredients with little oil
  2. When onions are translucent remove and cool.now grind both 1 and 2 mixture together into smooth paste.now heat oil in a deep bottomed vessel. Now add curry leaves and carrom seeds
  3. When it splitter add the grind masala,red chilli powder, turmeric, coriander pad and salt let it saute few minutes. Now remove the tamarind pulp and discard its seeds.
  4. Now add the tamarind pulp and saute till masala leaves oil.now remove from flame &let it cool a bit.now fill up the masala in between eggplant.
  5. Now mix all together and put back onto the flame.now cover the lid and simmer for 10 mins on low flame.when done.serve hot with chapati. Enjoy😋

If you find this Hyderabad style eggplant (baigan bharwa) recipe useful please share it to your close friends or family, thank you and good luck.