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Rice and Meatballs Batch 2
Rice and Meatballs Batch 2

Before you jump to Rice and Meatballs Batch 2 recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Most of us have been trained to believe that comfort foods are bad and are to be avoided. At times, if your comfort food is essentially candy or other junk foods, this is true. Other times, though, comfort foods can be altogether nutritious and it’s good for you to eat them. There are a number of foods that really can raise your moods when you eat them. If you seem to be a little bit down and you’re needing an emotional pick me up, try some of these.

Cold water fish are great for eating if you are wanting to beat back depression. Salmon, herring, tuna, mackerel, trout, and so on, they’re all high in omega-3 fatty acids and DHA. These are two things that actually help the grey matter in your brain work a lot better. It’s the truth: eating tuna fish sandwiches can truly help you overcome your depression.

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to rice and meatballs batch 2 recipe. You can have rice and meatballs batch 2 using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Rice and Meatballs Batch 2:
  1. You need 2-1/2 pounds beef meatballs see my recipes
  2. Use 4 cups cooked jasmine rice
  3. Take 1 pound mixed vegetables
  4. Take 1-1/2 cup water
  5. Get 1/2 teaspoon kosher salt
  6. You need 1 teaspoon granulated garlic powder
  7. Get 1 cup creamy Caesar salad dressing
  8. Use 1 cup zesty Italian salad dressing
  9. Provide 2 tablespoons peanut oil
Steps to make Rice and Meatballs Batch 2:
  1. Chop the vegetables, I used carrots, cauliflower, and broccoli. Get a pot hot and add oil. Stir-fry the vegetables for 7 minutes. Add the meatballs.
  2. After stirfrying the meatballs and vegetables for 10 minutes add the salad dressing. Stir in the dressing then stir in the cooked rice.
  3. Add water, salt, and garlic cover for 15 minutes, stir and cover again remove from heat allow to rest 12 minutes covered. Serve, I hope you enjoy!!!

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