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We hope you got benefit from reading it, now let’s go back to prawns skewers with lime and tequila corn salsa recipe. To cook prawns skewers with lime and tequila corn salsa you need 13 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Prawns skewers with Lime and tequila corn salsa:
- You need 12 king prawns cooked and peeled
- Take 12 skewers
- Use 2 cobs of corn
- Get 1/2 red capsicum cleaned & diced
- Prepare 2 tablespoon Spanish onion diced
- Provide 1/4 teaspoon crushed garlic
- Prepare 15 ml tequila
- Prepare Few spriggs coriander
- You need 1 lime juice and zest
- Get 1 lemon juice
- Prepare 2 tablespoon fish sauce
- Take Few drops tobasco sauce
- Prepare Salt and pepper
Instructions to make Prawns skewers with Lime and tequila corn salsa:
- Prep prawns, clean and skewer through the core.
- Make salsa. Cut kernels off corn cobs, add all salsa ingredients, and taste for balance and seasoning. You will need to adjust salt, and can add some sugar if desired
- Arrange prawns on plate, drizzle salsa and can finish with micro herbs or more coriander if desired
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