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Egg Fried Rice with Baked Potato
Egg Fried Rice with Baked Potato

Before you jump to Egg Fried Rice with Baked Potato recipe, you may want to read this short interesting healthy tips about The Meals You Select To Consume Will Effect Your Health.

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We hope you got insight from reading it, now let’s go back to egg fried rice with baked potato recipe. You can have egg fried rice with baked potato using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Egg Fried Rice with Baked Potato:
  1. Use For rice
  2. Provide 1 1/2 cup steamed rice
  3. Use 1 chopped green chilli
  4. Use 1 chopped onion
  5. You need 1 teaspoon chopped Coriander leaf
  6. Provide 1/4 teaspoon ginger-garlic paste
  7. Provide 1 teaspoon soya sauce
  8. Provide 1 teaspoon tomato sauce
  9. Take 2 tablespoon oil
  10. Use to taste Salt
  11. Prepare 2 bay leaf
  12. Take 1 teaspoon ghee
  13. Take 1 egg
  14. Get For baked potato
  15. You need 1 sliced Potato
  16. Get 1/2 teaspoon red chilli powder
  17. Take 1/2 teaspoon termeric powder
  18. You need to taste Salt
  19. Get as needed Oil
Instructions to make Egg Fried Rice with Baked Potato:
  1. For rice - Take a frypan, put some oil and heat it on stove. Now, put one egg into it and spread one pinch of salt on it. In a low medium flame fry it well. After frying, bring it out from the pan and keep aside.
  2. Now, on that oil, put the bay leaf and fry. Now put chopped onions and chopped green chillies with salt as required into it. Fry for 2 minutes. After that, put ginger-garlic paste into it and fry more. Now put soya sauce and tomato sauce and stir fry again.
  3. After that, put all the boiled rice into it and give it a perfect mix. Stir Fry it for 10 minutes in a medium high flame. Spread some chopped Coriander leaves and ghee on the top of the rice. Rice is ready.
  4. For the baked potato- Preheat oven to 200°C | 390°F. Line 2 large baking sheets / trays with parchment (baking) paper. Set aside.
  5. Now, take the sliced Potato and put termeric powder and red chilli powder with salt as required into it and mix it well. Brush some oil on the baking tray. Arrange potato slices in a single layer on the tray.
  6. Bake it for 25 minutes. In the meantime, brush some oil on the top of the slices. After baking bring out the potatoes and slice it using a sharp 🔪 knife. Keep it aside.
  7. Now, In a plate, Put the fried rice and arrange the egg and baked potato on the top. Egg fried rice with Baked Potato 🍛 is ready to serve. Enjoy 😊.

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