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Easy Meatballs in Sweet and Sour Sauce
Easy Meatballs in Sweet and Sour Sauce

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We hope you got benefit from reading it, now let’s go back to easy meatballs in sweet and sour sauce recipe. You can cook easy meatballs in sweet and sour sauce using 14 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Meatballs in Sweet and Sour Sauce:
  1. Get 300 grams Ground pork
  2. Provide Preparation and Seasoning for the Pork
  3. Get 1 tbsp Sake
  4. You need 2 tsp Soy sauce
  5. Take 1 dash Pepper
  6. Prepare 1 Egg
  7. Provide 1 tbsp Water
  8. Take 2 tbsp Katakuriko
  9. You need Sweet and Sour Sauce
  10. Take 2 tbsp Soy sauce
  11. You need 3 tbsp Sugar
  12. Use 2 tbsp Vinegar
  13. Prepare 2 tbsp Sake
  14. Provide 2 tbsp Water
Steps to make Easy Meatballs in Sweet and Sour Sauce:
  1. Throw the ground pork and all the Preparation and Seasoning ingredients into your food processor and mix.
  2. Round the seasoned pork into bite-sized balls, and coat with katakuriko (not listed).
  3. Fry for 5 minutes or so in oil heated to 170°C ~ 180°C
  4. Heat the Sweet and Sour Sauce ingredients in a frying pan, and once it starts to bubble, throw in your fried meatballs. Simmer for a little while, and you're all done.

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