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Before you jump to Oven Grilled Barbeque Chicken Quarters recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
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We hope you got insight from reading it, now let’s go back to oven grilled barbeque chicken quarters recipe. To cook oven grilled barbeque chicken quarters you only need 21 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Oven Grilled Barbeque Chicken Quarters:
- You need 2 large chicken quarters
- Provide Chicken Seasoning
- Provide 1 tbsp paprika
- Get 1 tsp black pepper
- You need 2 tsp salt
- Get 3-4 tbsp vegetable/canola oil
- Use 1 tbsp onion powder/puree
- Prepare 1 tbsp ginger powder/puree
- Get 2 tsp garlic powder/puree
- Prepare 1 tsp chicken cube
- You need 1 tsp all spice/curry powder
- Use Barbecue Sauce
- Take 5 tbsp ketchup
- You need 1 tbsp mayonnaise/salad cream
- Prepare 1 tsp lemon juice / apple cider vinegar
- Use 1 tbsp brown sugar / honey
- Provide 2 tsp soy sauce
- Use 1/2 tsp onion powder/puree
- Get 1/2 tsp garlic powder/puree
- Take to taste Black pepper,
- Take to taste Salt,
Instructions to make Oven Grilled Barbeque Chicken Quarters:
- Thoroughly wash and clean the chicken. After, using a paper towel pat dry the chicken quarters until dry.
- In a small bowl, combine all the seasonings and stir to combine.
- Now, with a brush, generously brush the seasoning onto the chicken, seasoning both sides of each. Let rest for 10 minutes uncovered on the counter.
- Meanwhile, grease the grill or grid of your oven with oil and preheat the oven to 350 degrees fahrenheit.
- After the chicken rests, place them skin side down on the grill or grid and put in the preheated oven. Place a dripping pan below the grill.
- Roast in the middle of the oven for 60 minutes+, depending on how dry or cooked you want your chicken. Basting the chicken with the seasoning mix every 20 minutes.
- Meanwhile, in a small saucepan combine all the ingredients for the barbeque sauce and cook for about 3 minutes stirring frequently until a dark red colour is reached. Set aside for later.
- With 10 minutes to go, take the chicken out of the oven and brush all sides of the chicken with the barbeque sauce, put back in the oven to roast for the last 10 minutes.
- Take out of the oven when done cooking and set aside to cool for 5 minutes. After, cut it up if desired and serve hot or warm. Enjoy!
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