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We hope you got benefit from reading it, now let’s go back to oven buttermilk fried chicken recipe. You can have oven buttermilk fried chicken using 12 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Oven Buttermilk Fried Chicken:
- Prepare 200 g flour
- Provide 100 g bread crumbs
- Get Paprika
- You need Pepper
- Get Salt
- You need Cayenne Pepper
- Use Garlic Powder
- You need Onion Powder
- Use 4 crushed honey and oats granola bars
- Get 500 ml Buttermilk
- Take 100 ml melted butter (about 6.5 table spoons)
- Provide 20 pieces chicken (which ever you may prefer)
Steps to make Oven Buttermilk Fried Chicken:
- Coat the chicken in the spices you prefer (paprika, salt, pepper, cayenne, chilli powerder, onion powder, garlic powder etc) and then cover with the buttermilk
- Let the chicken marinate in the fridge for a minimum of 6 hours in the spice and buttermilk mixture
- In a separate bowl, mix the flour, bread crumbs, crushed gronola bars and spices together. Remember this is the coating off the chicken so make sure it has alot of flavour.
- Once the dry ingredients are mixed together and the chicken has marinated in the marinated. Remove the pieces of chicken from the marinade and coat them in the dry seasoning.
- Once all you chicken has been marinated and then coated with the seasoning, place the pieces on a baking try and brush the top of the chicken peices with the melted butter for golden crispy chicken.
- Bake in the oven for 35-45min at 210 Celsius which is 410 Fahrenheit. (Don't forget to preheat the oven)
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