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The ingredients needed to cook Aloo ke kabab and imli banana souce indian dish:
- Provide 2 kg boil Aloo
- Provide 1 tbsp Kuti lala mirch
- You need 1 tbsp Pisa gram masala
- Use 4 medium size Onion
- You need 5 add Hari mirch
- Use 2 tbsp Salt
- You need hasbe zarrurat Oil fry ke liye
- Take 100 gram Imli
- Provide 125 gram Sugar
- Use 1 pinch Food colur
- Prepare 1 tbsp Kuti lal mirch
- Use Gram maslha powder half tbspon
- Prepare 2 tabl spoon Arrarowt
Steps to make Aloo ke kabab and imli banana souce indian dish:
- Aloo boil krlen sat hi chil ke mash krlen
- Ab is me all spices milain kuti hui mirch gram maslha poder or salt
- Ab is me chped onion or hari mirchi chped wo bhi add karein or mix kar dein 2 tb spoon arrarowt bhi dalin to ap ke kabab tooty gy nahi
- Ab ap kabab ka shpe dein
- Is ke baad ap is ko arrarowt se cover karein
- Ab is ko fry karein shelow fry hungy
- Imli ko bhigo ke is ki ghtliyn alg krlen
- Ab is me 1 glass pani dal kar pakin
- Ab ap is me ye sab add karein or 5 minut tak cook karein imli souce ghadi ho jy to thanda krn
- Ab is me bnna cut kar ke add krn mazedar imli banana souce ready hy
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