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Before you jump to Hotdog pot pie recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us believe that comfort foods are not good for us and that we have to stay away from them. At times, if the comfort food is a sugary food or another junk food, this is true. Otherwise, comfort foods could be really nourishing and good for you. There are some foods that, when you consume them, could improve your mood. If you are feeling a little bit down and need a happiness pick me up, try some of these.
Your mood can truly be helped by green tea. You were simply anticipating to read that in this article, weren’t you? Green tea is found to be rich in an amino acid called L-theanine. Research has proved that this amino acid stimulates the production of brain waves. This helps raise your mental acuity while relaxing the rest of your body. You already knew that green tea helps you become healthier. Now you are aware that it can help you be happier too!
Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try several of these instead!
We hope you got benefit from reading it, now let’s go back to hotdog pot pie recipe. To make hotdog pot pie you need 11 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Hotdog pot pie:
- Take ◆◆◆◆◆◆◆◆◆cust◆◆◆◆◆◆◆◆◆
- You need 1 cup seasoned flour
- Get 1/2 cup water
- Prepare 1/3 cup vegetable oil
- Take 2 teaspoon baking powder
- Use ◆◆◆◆◆◆◆◆filling◆◆◆◆◆◆◆◆◆
- Prepare 3/4 pound mixed vegetables, I used colored carrots and cauliflower
- You need 1-1/4 pound beef hotdogs
- Use 1/4 cup vegetable oil, for sautéing
- Prepare 1/2 cup milk
- Take 2 heaping tablespoons of seasoned flour
Instructions to make Hotdog pot pie:
- Preheat oven 350° Fahrenheit
- Mix the oil seasoned flour, baking powder, and water. It will be like a batter. Pour 3/4 of mixture into a pie pan that has been sprayed with nonstick cooking spray.
- Bake the batrer till bottom crust is firm
- Heat 1/4 cup of oil in pan. Sauté the veggies and chop hotdogs adding to vegetables. Sauté till vegetables are tender
- Add flour to make gravy
- Stir till its coated everything
- Add milk and stir constantly. When thickened add to top of bottom crust.
- Pour the rest over the top of filling. This will be rustic looking
- Bake 30 minutes till bubbling and top is a bit firm
- Let sit 7 minutes slice and serve I hope you enjoy!
- If you don't want as spicy substitute a little of seasoned flour for all purpose flour.
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