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Before you jump to Eggless Oats, Apple And Date Cupcakes recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Eat Will Effect Your Health.
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If you determine that your health is important to you, you ought to take these recommendations to heart. Something that you need to actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to eggless oats, apple and date cupcakes recipe. You can cook eggless oats, apple and date cupcakes using 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Eggless Oats, Apple And Date Cupcakes:
- You need 1 cup whole wheat flour
- Prepare 1/2 cup powdered oats i have powdered the rolled oats in mixer
- Provide 1 tsp baking soda
- Use 1/2 tsp baking powder
- Use 1 tsp cinnamon powder
- Provide 1/2 tsp nutmeg powder
- Get 1 pinch salt
- Prepare 1 medium apple washed and cut into small pieces
- Prepare 1/2 cup date chopped or crushed into paste
- Prepare 1/2 cup milk
- Provide 2 tbsp honey
- Use 2 tbsp sugar
- Provide 1/2 cup oil
- Prepare 1 tsp vinegar I have used the apple cider vinegar
- Take 1/4 cup choco chips just to sprinkle on top while baking the cake
Steps to make Eggless Oats, Apple And Date Cupcakes:
- In a mixer jar, add chopped apples, crushed dates paste, milk, oil and honey. Blend them well till smooth. Add the sugar and again blend them well till smooth and creamy.
- Remove the blended mixture in a bowl and add vinegar to it. Keep it aside for five minutes and the mixture will curdle as shown.
- In the meantime, sift the dry ingredients (whole wheat flour, powdered oats, baking powder, baking soda, salt, cinnamon powder, nutmeg powder)
- Mix the dry ingredients to the curdled wet ingredients. Mix them gently.(if required add one-two tablespoons of milk to get desired cake batter consistency.)
- Pour the batter in the cupcake moulds lined with cupcake liner. Sprinkle choco chips over them. Bake them in the preheated oven at 180 C for 25 minutes or till done.
- Remove from the moulds and let them cool.Serve or store them.
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