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Before you jump to Carrot Cupcakes recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Mostly, people have been taught to believe that “comfort” foods are not good for the body and need to be avoided. Often, if your comfort food is a high sugar food or another junk food, this is true. Other times, comfort foods can be utterly nutritious and good for us to eat. There are several foods that really can boost your moods when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.
Eggs, believe it or not, can be actually great at dealing with depression. Just see to it that you do not throw away the egg yolk. Whenever you would like to cheer yourself up, the yolk is the most essential part of the egg. Eggs, the egg yolk in particular, are high in B vitamins. These B vitamins are wonderful for helping to boost your mood. This is because these vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Consume an egg and feel a lot better!
So you see, you don’t need junk food or foods that are not good for you to feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to carrot cupcakes recipe. To make carrot cupcakes you only need 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Carrot Cupcakes:
- You need 2 Cups All-Purpose Flour
- You need 1 1/2 Teaspoons Baking Powder
- Take 1/2 Teaspoon Salt
- Take 1 Teaspoon Cinnamon , ground
- Provide 4 Eggs
- Use 1 Cup White Sugar Granulated
- Take 1 Cup Vegetable Oil
- You need 2 Cups Carrots , finely grated
- Get 1 Cup Apple , grated
- Prepare 1/2 Cup Walnuts , coarsely chopped
- Provide 1 Cup Raisins Currants or
Steps to make Carrot Cupcakes:
- Preheat oven to 180 degrees celsius
- In a separate bowl sieve flour, baking powder, salt, and ground cinnamon.
- In another large bowl beat the eggs, sugar for 5-6 minutes. Add oil to the above and beat until slightly thickened.
- Beat lightly in the flour mixture until incorporated.
- With a large rubber spatula fold in the grated carrots, grated apple, chopped nuts, and raisins.
- Pour the above to paper lined or greased cup cake tray, filling the cups 2/3 full. Bake for 18-20 minutes or until fork or tooth pick inserted into the cake comes out clean.
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