Hello everybody, welcome to my recipe page, if you're looking for Baked Egg less Banana Chocolate Dipped Marble Doughnuts recipe, look no further! We provide you only the best Baked Egg less Banana Chocolate Dipped Marble Doughnuts recipe here. We also have wide variety of recipes to try.

Baked Egg less Banana Chocolate Dipped Marble Doughnuts
Baked Egg less Banana Chocolate Dipped Marble Doughnuts

Before you jump to Baked Egg less Banana Chocolate Dipped Marble Doughnuts recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us believe that comfort foods are bad for us and that we need to avoid them. Often, if your comfort food is basically candy or other junk foods, this is true. At times, comfort foods can be very nourishing and good for us to eat. There are a number of foods that, when you eat them, may better your mood. If you feel a little bit down and in need of an emotional pick me up, try several of these.

Cold water fish are wonderful for eating if you wish to combat depression. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all chock-full of omega-3 fatty acids and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It’s the truth: eating tuna fish sandwiches can really help you fight your depression.

Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these tips instead.

We hope you got benefit from reading it, now let’s go back to baked egg less banana chocolate dipped marble doughnuts recipe. To cook baked egg less banana chocolate dipped marble doughnuts you only need 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Baked Egg less Banana Chocolate Dipped Marble Doughnuts:
  1. Use 2 cups All purpose flour
  2. Get 1 tsp active dry yeast
  3. You need 2 tbsp sugar
  4. Provide 1 tsp salt
  5. Take 3 tbsp melted butter
  6. Provide 1/2-3/4 cup milk
  7. Take 2 tbsp lukewarm water
  8. Prepare 1 Mashed banana
  9. Get 180 ml heavy cream
  10. Provide 200 gram white chocolate compound
  11. Get Food colours green, red, yellow
Instructions to make Baked Egg less Banana Chocolate Dipped Marble Doughnuts:
  1. Put yeast, sugar, lukewarm water in a cup and keep covered for 10 minutes to activate the yeast.
  2. In a big bowl put sieved maida, butter, salt, yeast mix, mashed banana and gradually add milk to make a dough.
  3. The dough will be sticky at the beginning but gradually it will become elastic and soft.
  4. Keep it covered in a warm place for 1 hour.
  5. After 1 hour punch the dough and knead for 5 minutes.
  6. With doughnut cutter cut them in doughnuts shape.
  7. Keep them covered for 30 minutes more.
  8. Preheat oven to 180 C for 10 minutes.
  9. Bake them 20 minutes or the top turns light brown.
  10. Cool them on wire rack.
  11. Heat the cream and pour over chopped chocolates.
  12. After the chocolate melts completely add the colours and dip the doughnuts in it. Yummy chocolate marble doughnuts are ready.

If you find this Baked Egg less Banana Chocolate Dipped Marble Doughnuts recipe useful please share it to your close friends or family, thank you and good luck.