Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Seafood Paella 🥘 recipe here. We also have wide variety of recipes to try.

Seafood Paella 🥘
Seafood Paella 🥘

Before you jump to Seafood Paella 🥘 recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been conditioned to believe that “comfort” foods are bad for the body and must be avoided. But if your comfort food is candy or junk food this holds true. Otherwise, comfort foods can be super nutritious and good for you. A number of foods honestly do raise your mood when you consume them. If you feel a little bit down and in need of an emotional pick me up, try some of these.

Grains can be great for overcoming a bad mood. Millet, quinoa, barley, etc are great at helping you feel happier. They help you feel full as well which can actually help to improve your mood. Feeling hungry can actually make you feel awful! These grains can elevate your mood as it’s not at all hard for your body to digest them. You digest them quicker than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

See, you don’t need to eat all that junk food when you wish to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to seafood paella 🥘 recipe. To cook seafood paella 🥘 you only need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Seafood Paella 🥘:
  1. Take 6-7 raw king prawns
  2. Use 100 gr Mini scalops
  3. Take 170 gr paella rice
  4. Provide 1 tomato
  5. Use 1 litre fish stock
  6. You need Paella Seasoning
  7. Use Tbs olive oil
Steps to make Seafood Paella 🥘:
  1. Add the king prawns to the fish stock. Medium heat until boiling. You can now also add the paella seasoning (https://www.amazon.co.uk/dp/B004449CZW/ref=cm_sw_r_wa_apa_i_.wj-EbE44BDHN)
  2. If you don't have a paella pan, use the widest flat pan you have available. The idea is to end with a thin layer of rice. Heat the oil, add a chopped tomato. Then add the scalops and cook them for 3 or 4 minutes until they they get some color. Finally add the rice and mix everything together for a couple of minutes. Make sure the rice is spread uniformly before pouring the stock.
  3. Add half litre of the stock. Medium heat. You can put the prawns in position now while boiling. Watch it and add little more stock if it consumes faster than the rice is cooking.
  4. Once the rice is almost cooked, stop the heat and cover it with a clean cloth. Leave it rest for 5 minutes with the cloth. That way the rice would be done by the end and ready to serve. Hope you enjoy it!

If you find this Seafood Paella 🥘 recipe valuable please share it to your friends or family, thank you and good luck.