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We hope you got insight from reading it, now let’s go back to german potato salad batch 2 recipe. To cook german potato salad batch 2 you only need 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare German Potato Salad Batch 2:
- Provide For the boil
- Take As needed water to boil potatoes in
- Prepare 1 teaspoon salt
- Get 1 pound new potatoes
- Get Bacon
- Prepare 4 slices bacon
- You need 1-1/2 tablespoon ground Chicerones
- Get 1 small onion
- Take Deglaze and Spices
- You need 1/4 cup distilled white vinegar
- Provide 1/4 cup parsley flakes
- Use 3 tablespoons sugar
- Prepare To taste salt
- Get To taste ground white pepper
Instructions to make German Potato Salad Batch 2:
- Wash and cut the potatoes into 6-8 pieces each. Cover with water and add the teaspoon of salt. Boil till fork tender. Reserve some of the water.
- Fry the bacon till crispy. Remove from pan. Chop, and set aside.
- Dice the onion and sauté in the bacon drippings until translucent.
- Add the sugar, vinegar, potatoes and a bit of water, parsley, salt, and pepper. Add the Chicerones.
- Stir well till the Chicerones are incorporated in. Add the bacon coating all the bacon. Pour the dressing over the potatoes.
- Add a little potato water if too dry. Season with salt and pepper to taste if necessary. Serve I hope you enjoy!!
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