Hello everybody, welcome to my recipe page, looking for the perfect Mike's German Brats Sourkraut & Carmelized Onions recipe? look no further! We provide you only the perfect Mike's German Brats Sourkraut & Carmelized Onions recipe here. We also have wide variety of recipes to try.

Mike's German Brats Sourkraut & Carmelized Onions
Mike's German Brats Sourkraut & Carmelized Onions

Before you jump to Mike's German Brats Sourkraut & Carmelized Onions recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit As Well As Healthy.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. One of the foods you really should be avoiding is any foods you get at a fast food place. You will recognize that the nutrition in these sorts of is non existent and the unwanted effects will be really bad. You will be happy to know that we are going to tell you a few of the foods that you should be ingesting every day.

Even though most of you have been told time and time again that vegetables are good for you, and there is a pretty good reason why. Along with possessing a number of vitamins and minerals, you will in addition find that some vegetables in addition have potassium. One of the vegetables which will supply you with the potassium you will need is broccoli. You will also realize that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

For people who want to get started living a much healthier life the tips above can help you do that. The pre packaged highly processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to mike's german brats sourkraut & carmelized onions recipe. You can have mike's german brats sourkraut & carmelized onions using 25 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to make Mike's German Brats Sourkraut & Carmelized Onions:
  1. Provide ● For The German Brats
  2. Prepare 5 LG German Spicy Bratwursts [they only come in 5's]
  3. You need 2 Dark Worsteiners German Beers
  4. Take 1/2 tbsp Granulated Garlic Powder
  5. Prepare 1/2 tbsp Granulated Onion Powder
  6. Provide ● For The Carmelized Onions
  7. Prepare 2 EX LG Evenly Sliced Vidalia Onions [no substitutes]
  8. Use 1 LG Ladle Brat Beer Broth
  9. Use 1/2 tsp Granulated Onion Powder
  10. Use 1/2 tsp Granulated Garlic Powder
  11. Provide 1/2 tsp Fresh Ground Black Pepper
  12. You need 1 tsp Dried Parsley
  13. Prepare ● For The Breads
  14. Prepare 5 LG Sturdy German Pretzel Hot Dog Buns [see photo]
  15. Provide as needed Garlic Butter [to grill pretzel buns]
  16. Prepare ● For The Brat Sides [as needed]
  17. Take Authentic German Sourkraut [usually found in bags - not jars]
  18. Provide Inglehoffers Stone Ground Mustard [no substitutes - see photo]
  19. Take ● For The Corn On The Cob
  20. Use 5 LG Ears Corn On the Cob [de-husked]
  21. Get 1 Cup Whole Milk [to sweeten corn]
  22. Provide as needed Water [enough to cover corn]
  23. You need 1/4 Cup Salted Butter
  24. Prepare 1 tbsp Sea Salt
  25. Use as needed Additional Butter For Service
Steps to make Mike's German Brats Sourkraut & Carmelized Onions:
  1. Shuck your fresh corn clean of all fibers.
  2. Add water, whole milk, butter and salt to a large pot for corn.
  3. At the same time, score your brats on the bias. [see photos #6 and #9 below for a description of bias]
  4. Boil brats in two bottles quality stout German beers, granulated garlic powder & granulated onion powder on high for 8 minutes. Then, pull out brats but, reserve it's stout broth.
  5. Add one large ladle of seasoned beer broth, garlic powder, onion powder and black pepper to a pan with your sliced Vidalia Onions. Cover and steam until veggies are translucent. Uncover and allow onions to carmelize slightly.
  6. Grill brats until a char has developed on them.
  7. Fully sautéed and carmelized Vidalia onions hit with a dash of dried chives pictured.
  8. Place grilled brats in grilled onion mixture and cover until ready for service. Coat them in onion juices.
  9. Pretzel buns required pictured. Slice 3/4 of the way open, coat with garlic butter and grill open faced until slightly charred.
  10. German Beer pictured.
  11. German Stone Ground Mustard pictured.
  12. Authentic German Sourkraut pictured.
  13. German Sourkraut pictured.
  14. Stack your brats on thick grilled pretzel buns with German mustard, sourkraut and sautéd onions. Serve with buttery corn on the cob to the side. Enjoy!

If you find this Mike's German Brats Sourkraut & Carmelized Onions recipe helpful please share it to your good friends or family, thank you and good luck.