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We hope you got benefit from reading it, now let’s go back to sig's german labskaus sailors cornedbeefhash #myfavouriterecipes recipe. You can have sig's german labskaus sailors cornedbeefhash #myfavouriterecipes using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Sig's German Labskaus sailors cornedbeefhash #myfavouriterecipes:
- Get mashed potato
- Take 1/2 amount of my mashed potatoes recipe with caramelised onions, (you will need about 400 grams in total, please see attached recipe)
- Take 1 small can of corned beef 200gr
- Prepare 1 tsp butter
- Get sides
- Use 2 medium fresh eggs
- You need 1 tsp butter for frying eggs
- Use 4 bite sized roll mops (pickled herring)
- Prepare 2 medium vacuum packed unpickled cooked beetroot
- Take 2 piece pickled dill gherkin
Steps to make Sig's German Labskaus sailors cornedbeefhash #myfavouriterecipes:
- Make the potatoes as in this recipe. - - https://cookpad.com/us/recipes/339045-sigs-mash-with-caramelised-onions
- Heat a teaspoon of butter in a frying pan, break up the corned beef and heat through in the butter, do not fry.Mix the corned beef with the mashed potatoes, until combined.
- Make a little platform with the potato /onion and corned beef mix.
- Gently fry or poach one egg per person.Cut the egg with a round cutter to the same size as the potato patties if you want and sit on top of the potato.
- Chop the beetroot finely and sprinkle over the top and the side of the egg and potato
- Serve your rollmpos at the side with sliced dill pickle (gherkin)
- Here I used prawns instead of herring
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