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GF Butter Boozy Fruit Cake
GF Butter Boozy Fruit Cake

Before you jump to GF Butter Boozy Fruit Cake recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Many of us have been conditioned to believe that comfort foods are terrible and must be avoided. Often, if your comfort food is a high sugar food or some other junk food, this is true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to eat them. There are some foods that really can raise your moods when you consume them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Make a trail mixout of a variety of seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all great for helping to boost your mood. This is because seeds and nuts have a lot of magnesium which raises your brain’s serotonin levels. Serotonin is the “feel good” chemical substance that dictates to your brain how you feel day in and day out. The higher your levels of serotonin, the better you are going to feel. Not just that, nuts, in particular, are a fantastic protein source.

As you can see, you don’t need junk food or foods that are bad for you so you can feel better! Try these tips instead!

We hope you got benefit from reading it, now let’s go back to gf butter boozy fruit cake recipe. You can cook gf butter boozy fruit cake using 23 ingredients and 17 steps. Here is how you do that.

The ingredients needed to make GF Butter Boozy Fruit Cake:
  1. Prepare Fruity booze mix
  2. Provide 2 oz candied ginger chopped in 1/4 inch chunks
  3. Provide 6 oz dried apricots halved
  4. Use 8 oz dried blueberries
  5. You need 8 oz dried cherries halved
  6. Prepare 8 oz dried dates chopped into quarters
  7. Take 2 tbsp lemon juice
  8. Take 1/2 can apricot nectar
  9. Use 3/4 cup Gran Gala Triple Orange Liqueur
  10. You need 3/4 cup Kraken Black Spiced Rum
  11. Prepare Nut mix
  12. Take 3/4 cup unsalted cashews
  13. Prepare 3/4 cup unsalted pecans halves
  14. Get Cake mix
  15. You need 2.5 cups GF flour mix
  16. Get 1.5 tsp Xanthan gum
  17. Get 1 tbsp cinnamon
  18. Take 2 tsp Lebkuchengewurz spice blend… German gingerbread spice
  19. Prepare Zest and juice of one orange and one lemon
  20. Use 1 tsp baking powder
  21. Prepare 1 LB (4 sticks) butter
  22. Get 1 cup white sugar
  23. Provide 5 large eggs
Instructions to make GF Butter Boozy Fruit Cake:
  1. Combine all the fruit mix ingredients the night before.
  2. Extra credit cooks bonus! Grab two rocks glasses add an ice cube to each then pour the remaining apricot nectar into the glasses. In one glass add a shot of spiced rum and in the other add a shot of gran gala. Enjoy!
  3. Pre heat oven to 325.
  4. Pull the fruit mix out of the refrigerator. Zest and juice the orange and the lemon. Add both juices to the fruit mix. Set zest aside.
  5. Toast the nuts in a skillet. Let cool, rough chop and side aside for later.
  6. Whisk all dry cake ingredients together including the citrus zest. If you do not have the Lebkuchengewurz spice blend on hand, your favorite holiday spice blend will also work.
  7. Cream the butter and sugar together. Then add the eggs one at a time.
  8. Add the dry ingredients into the wet and combine thoroughly.
  9. Mix the nuts into the fruit mix.
  10. Grease 2 loaf pans.
  11. Stir the fruit nut mixture into the batter. Do this by hand and use a spatula with some strength. The batter is dense and will give your arm a good workout!
  12. Distribute the batter evenly between the 2 loaf pans. Tap them on the counter lightly to make sure the batter is settled on the bottom.
  13. Bake for about an hour and a half. After an hour start checking them by putting a butter knife in the middle to see if it comes out clean.
  14. When done let cool and turn them out onto a cutting board.
  15. Once completely cooled move to a vessel large enough for both to have space around them and lid. We used a cake carrier.
  16. You can eat right away, but we are going to wait at least two weeks. During this long wait we will be spritzing with spiced rum roughly every 3 days.
  17. See not so scary!

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