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Before you jump to Baked Haddock recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.
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We hope you got benefit from reading it, now let’s go back to baked haddock recipe. To make baked haddock you only need 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Baked Haddock:
- Provide 3/4 cup Milk
- You need 2 tsp Salt
- Provide 3/4 cup Bread crumbs
- You need 1/4 cup Grated Parmesan Cheese
- Provide 4 Haddock fillets
- Get 1/4 cup Melted Butter
- Get 1/4 tsp Paprika
- You need 1/4 cup Olive oil
Steps to make Baked Haddock:
- Preheat oven to 500°F
- In a small bowl combine the milk and salt. In a separate bowl combine the bread crumbs, grated Parmesan cheese, and paprika. Dip the haddock fillets into the milk and then press into the crumb mixture to coat.
- Pour oil into a glass baking dish and place the haddock fillets inside and drizzle with the melted butter. Bake until the fish flakes easily for about 15 minutes.
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