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Haddock Fillet with Grilled Carrot
Haddock Fillet with Grilled Carrot

Before you jump to Haddock Fillet with Grilled Carrot recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

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You can see, you don’t have to turn to junk food or foods that are bad for you so you can feel better! Test out these hints instead!

We hope you got insight from reading it, now let’s go back to haddock fillet with grilled carrot recipe. You can have haddock fillet with grilled carrot using 6 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Haddock Fillet with Grilled Carrot:
  1. Take 2 haddock fillet
  2. Use 1 carrot
  3. Prepare 2 garlic
  4. Use 4 tbsp butter
  5. You need salt
  6. Use pepper
Instructions to make Haddock Fillet with Grilled Carrot:
  1. Season haddock with salt and pepper on both side. Add oil into the pan, set to high heat and place haddock with skin upside down to make it crispy. Low the heat then add butter and garlic, slowly pour the butter to the fish until the fish cooked.
  2. Grill carrot with butter in low heat until its cooked.

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