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Beef Pot Pie with Drop Biscuits
Beef Pot Pie with Drop Biscuits

Before you jump to Beef Pot Pie with Drop Biscuits recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us believe that comfort foods are terrible for us and that we must stay away from them. Sometimes, if the comfort food is a high sugar food or some other junk food, this is true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to eat them. There are several foods that, when you eat them, can improve your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.

Your mood can really be helped by green tea. You were just waiting to read that here, weren’t you? Green tea is high in a certain amino acid called L-theanine. Studies have discovered that this amino acid actually induces brain waves. This will improve your brain’s concentration while simultaneously loosening up the rest of your body. You knew that green tea helps you feel a lot healthier. Now you are well aware that it helps you to elevate your moods too!

So you see, you don’t need to eat junk food or foods that are bad for you just so to feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to beef pot pie with drop biscuits recipe. To make beef pot pie with drop biscuits you need 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Beef Pot Pie with Drop Biscuits:
  1. You need 1 lb beef boneless chuck cut into 1/2" pieces
  2. Provide 1 tbsp shortening
  3. Provide 3 tbsp margarine
  4. Get 1 1/2 cup hot water
  5. Get 1 tbsp instant beef bouillon
  6. Use 1 tsp worcestershire sauce
  7. Provide 1/2 tsp dried thyme leaves
  8. Provide 1/4 tsp each salt & pepper
  9. Take 12 oz mixed vegetables of your choosing.
  10. Provide 1/2 cup cold water
  11. Prepare 3 tbsp gluten-free biscuit mix
  12. Prepare 1 cup non-dairy sour cream
  13. Provide 1 cup gluten-free biscuit mix
Instructions to make Beef Pot Pie with Drop Biscuits:
  1. Brown beef in shortening in skillet; remove beef.
  2. Add margarine, hot water, beef bouillon, worcestershire sauce, thyme, salt, pepper, mixed vegetables, & beef to skillet.
  3. Heat to boiling; reduce heat. Cover & simmer 30 minutes.
  4. Heat oven to 450°F.
  5. Prepare biscuits by mixing sour cream & 1 cup biscuit mix; adding baking mix slowly until reach drop biscuit consistency. Then set aside.
  6. Mix cold water & 3 tbsp baking mix until smooth. Gradually stir into beef mixture. Heat to boiling, stirring constantly; boil & stir 1 minute.
  7. Pour into 1 1/2 qt casserole dish. Drop biscuit dough over top by spoonful.
  8. Bake for 12-14 minutes or until biscuits are golden brown.

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