Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Chicken Liver, Chorizo, Sweated Red Onion with Black Pudding recipe here. We also have wide variety of recipes to try.
Before you jump to Chicken Liver, Chorizo, Sweated Red Onion with Black Pudding recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Consume.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or negatively. One of the foods you ought to be avoiding is any foods you get at a fast food location. You will see that the nutrition in these types of is non existent and the negative effects will be really bad. In this post we shall be going over foods that you need to be eating that can help you remain healthy.
In terms of sitting down to supper you should in addition think about lean proteins as well as fish such as salmon. The beauty of salmon is that together with other nutrients it’s also loaded with Omega-3. Then when it comes to lean protein, you should keep in mind that you only need to have about 3 ounces to get your daily requirements. In order to minimize your fat intake you really should cut off any noticeable fat before you cook the meats.
If you determine that your overall health is important to you, you ought to take these tips to heart. The one thing that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to chicken liver, chorizo, sweated red onion with black pudding recipe. To make chicken liver, chorizo, sweated red onion with black pudding you only need 7 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Liver, Chorizo, Sweated Red Onion with Black Pudding:
- Use 380 g chicken livers
- Prepare 50-70 g chorizo cut into 1 cm size pieces
- Use 2 medium size red onion chopped
- Use 50 g black pudding cut into 1 cm size pieces
- Get olive oil
- Prepare salt and pepper for seasoning
- Prepare 125 ml px sherry
Instructions to make Chicken Liver, Chorizo, Sweated Red Onion with Black Pudding:
- Preheat oven to 120 degrees. Leave livers to one side to bring up to room temperature.
- Heat a little olive oil in a deep frying pan, cook chorizo over a medium heat. You want to get the fat out of the chorizo without burning it. Turn the chorizo often.
- When chorizo is ready set aside in a bowl and put in the oven keeping the oil in the pan for the onions.
- Add onions to pan and cook over a low-medium heat until soft.
- When onions are soft add to chorizo bowl and return to oven, keep oil in pan for the black pudding.
- Add black pudding to pan and cook over a medium heat for about 3 mins. You are looking for a slight crisp on the black pudding. When ready add to the chorizo and onion bowl and return to oven keeping any oil left over.
- Now add oil to pan if needed. Shouldn't need more than a tbsp or two. This needs to be hot so turn up the heat to high. While you are waiting for it to heat up cut a couple of slithers from a liver. This is for checking if the oil is ready.
- Gently put a slither of liver into the pan. If it sizzles it's ready. Put livers into pan and season with salt and pepper. Cook for 3-4 mins each side. When ready leave on a plate to rest and remove the chorizo bowl from oven.
- IMPORTANT. Turn pan to low heat.
- While everything is resting add the sherry to the pan. Let it reduce. It soaks and reduces all the previous ingredients making a loose paste. Should take 2 mins.
- Ready to serve now. I put my sauce/paste first on the plate then crumble the black pudding. Chicken livers next (sliced or whole) and the chorizo and onion on the top.
- Enjoy with wine. Any wine.
If you find this Chicken Liver, Chorizo, Sweated Red Onion with Black Pudding recipe helpful please share it to your good friends or family, thank you and good luck.