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Before you jump to Ladybirds Mini Baked Cheese Cakes recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Most of us think that comfort foods are not good for us and that we must avoid them. Often, if your comfort food is basically candy or other junk foods, this can be true. At times, comfort foods can be perfectly nourishing and good for us to eat. There are several foods that basically can improve your moods when you eat them. If you feel a little bit down and in need of an emotional pick me up, try several of these.
If you wish to beat depression, try eating some cold water fish. Wild salmon, herring, mackerel, trout, and tuna are all rich in omega-3s and DHA. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can actually help you overcome depression.
So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try some of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to ladybirds mini baked cheese cakes recipe. To cook ladybirds mini baked cheese cakes you need 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Ladybirds Mini Baked Cheese Cakes:
- Provide Cheese cake bases
- Get 1 cup sweet biscuit crumbs
- Get 40 grams melted - butter
- Prepare Cheese cake filling
- Take 125 grams cheese cheese - at room temp
- Prepare 1/2 cup sugar
- Take 2 small eggs
- Get 1 pinch salt
- Get 1/4 cup plain flour - sifted
- Provide 1 tsp lemon rind - grated
- Provide 1 tbsp lemon juice
- Take 1/2 cup sour cream
Instructions to make Ladybirds Mini Baked Cheese Cakes:
- Preparing the bases :Lightly grease the holes of a muffin tray . Now Place the biscuit crumbs and the melted butter together in a bowl and mix well to combine all . Next press the biscuit mixture evenly into all the bottom of the greased muffin tins to form the cheese cake base . place in refrigerator to set while making the filling .
- Making the filling : with electric mixers beat the cream cheese until smooth and creamy , then add the sugar and beat well to combine , next add the eggs , 1 at a time , beating well after each egg addition , now add the pinch of salt , lemon rind , lemon juice , sifted flour and the sour cream and beat well to combine all until smooth and creamy .
- Assemble and Baking the cheese cake : Take the set tray of cheese cake bases out of the fridge and gently pour the cheese filling mixture evenly into all the individual cheese cake crusts . Now place tray of prepared cheese Cakes into a moderate to low oven , about 150°C , for 30 - 35 minutes until cooked through and set and slightly golden .
- Done : Once cooked , remove the cheese cakes from the heat and let cool , once cooled removing from trays , and place in refrigerator to cool completely .
- serve cold with toppings of your choice . enjoy . :-) .
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