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Easy! Strawberry Mousse Cake
Easy! Strawberry Mousse Cake

Before you jump to Easy! Strawberry Mousse Cake recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us think that comfort foods are not good for us and that we have to avoid them. At times, if the comfort food is a high sugar food or some other junk food, this holds true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. There are several foods that really can boost your moods when you consume them. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.

Make a trail mixfrom a variety of seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all great for helping to raise your mood. This is because these nuts are loaded with magnesium, which helps to increase serotonin production. Serotonin is a feel-good substance that dictates to the brain how to feel at any given moment. The more you have of it, the more pleasant you will feel. Not just that, nuts, specifically, are a terrific source of protein.

See, you don’t need to consume all that junk food when you want to feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to easy! strawberry mousse cake recipe. You can cook easy! strawberry mousse cake using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy! Strawberry Mousse Cake:
  1. Use 250 grams Strawberries
  2. Get 70 grams Sugar
  3. You need 100 ml Milk
  4. Prepare 100 ml Heavy cream
  5. You need 1/3 piece Vanilla beans
  6. Take 10 grams Gelatin
  7. You need 60 ml Water
  8. Provide 1 Castella cakes
Steps to make Easy! Strawberry Mousse Cake:
  1. Pour water into a microwave-proof container. Soak the gelatin to soften. Cut castella cake so that it'll fit in the bottom of the cake mold, about 2 cm thick. Lay on the bottom of the mold.
  2. Rinse strawberries and remove the stem. Add strawberries and mash with a mixer or a fork.
  3. Microwave the gelatin at 500 W for 30 seconds and dissolve completely. Add strawberries in batches and mix well.
  4. Add milk and heavy cream into the mixture from step 3. Mix well. Add vanilla beans and stir.
  5. Pour the mixture into the mold from step 2. Chill 1 to 2 hours in the fridge to harden. If you have whipped cream, use that along with leftover strawberries for decoration.
  6. A view from the side!

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