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Before you jump to Simple White Chocolate Smores Cluster Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. There are many health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all probability, most people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, people can alter their eating habits for the better by implementing several simple changes.
You can get results without having to remove foods from your diet or make considerable changes at once. Even more important than wholly altering your diet is just simply substituting healthy eating choices whenever possible. Eventually, you will find that you actually prefer to ingest healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.
To sum up, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to simple white chocolate smores cluster cookies recipe. You can cook simple white chocolate smores cluster cookies using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Simple White Chocolate Smores Cluster Cookies:
- You need 1 lb Vanilla Almond Bark (Chocolate is great too!)
- You need 1 box Smores Cereal or Snack Mix
Instructions to make Simple White Chocolate Smores Cluster Cookies:
- Break bark into pieces and place in microwave safe dish/bowl. Microwave on High for 1-2 minutes until melted and able to stir easily. (Do not over microwave or it will harden and ruin)
- Using a big spoon stir smores mix into melted almond bark.
- Scoop out spoonfuls onto cookie sheet or into cupcake tins. (Or into any shape/mold you desire)
- Place in Freezer, fridge, or in front of fan. They will harden as they cool and dry. Done in 15 minutes.
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