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We hope you got benefit from reading it, now let’s go back to almond butter & coconut chia seed pudding recipe. To cook almond butter & coconut chia seed pudding you only need 7 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Almond Butter & Coconut Chia Seed Pudding:
- Provide 2 tbsp chia seeds
- You need 2 tbsp almond butter
- You need 1/2 cup coconut milk
- Use 1 tsp maple syrup
- Use Fresh raspberries
- Use 1 tbsp toasted coconut flakes
- Get 1 fe crushed almonds
Steps to make Almond Butter & Coconut Chia Seed Pudding:
- Mix together the chia seeds, coconut milk, almond butter and maple syrup. Leave to sit in the fridge for 1 hour.
- Top with the toasted coconut, fresh raspberries and crushed almonds.
My version only has one ingredient - almonds (with no added oils) - and takes one minute to make with a Vitamix. Almond butter is my drug of choice. Oftentimes I find myself hitting the bottle right when I wake up before breakfast. After lunch I've been caught sneaking a few spoonfuls from the jar in my desk drawer. Important nutritional characteristics for Almond butter.
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