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We hope you got insight from reading it, now let’s go back to easy in the microwave asparagus namul (korean-style salad) recipe. You can have easy in the microwave asparagus namul (korean-style salad) using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy in the Microwave Asparagus Namul (Korean-style Salad):
- Provide 1 bunch Asparagus
- You need 3 pinch Salt
- Take 1 tsp Sesame oil
- Provide 1 tsp White sesame seeds
Steps to make Easy in the Microwave Asparagus Namul (Korean-style Salad):
- Smooth the asparagus stalks with a peeler. Cut in half lengthwise, then slice into 4-5 cm lengths.
- Put the asparagus, salt and sesame oil into a heatproof dish and mix gently.
- Microwave unwrapped at 600 W for 2 minutes. Add more salt and sesame oil if necessary, and sprinkle on some white sesame seeds to finish.
Bean sprouts spoil quickly, so unlike many other Korean sides, this dish cannot be kept for a long time in the refrigerator. There are a couple of ways you can cook asparagus in the microwave. Keep reading to learn more about each one. The point at which the stalk turns tender will usually be the easiest, most natural breaking point, and you can usually break the bottoms off at this point with your hands. Korean Style Seasoned Mung Bean Sprouts Salad (Sukju Namul Muchim) recipe.
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