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Before you jump to Nice yet spice Sauted kale recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got insight from reading it, now let’s go back to nice yet spice sauted kale recipe. You can have nice yet spice sauted kale using 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Nice yet spice Sauted kale:
- You need 5 cup kale
- Use 2 tbsp Canola oil
- Use 2 tsp Sesame oil
- Take 1 cup sliced onions
- Provide 1 cup sliced red bell peppers
- Take 2 dash salt
- Use 4 dash black pepper
- Take 1 tbsp vietnamese chili garlic sauce
- Take 1/2 tbsp soy sauce
- Provide 2 tsp peanut butter
- You need 2 tbsp Freshly squeezed lemon
Steps to make Nice yet spice Sauted kale:
- Heat large saute pan 2 medium high and begin sauteing onions
- When onions become translucent, saute peppers for a few minutes. Salt and pepper
- Add kale pieces, drizzle with sesame oil and saute covered for about 3 minutes
- Add chili paste and soy, stir allowing some of the liquid to evaporate, send spread peanut butter along pan, mixing everything together.
- Remove from heat, serve and enjoy!
Sprinkled w hemp seeds as called for. A very nice change from basic sautéed greens with garlic. Kale used to only be used as garnish for buffet items like potato salad. But now it's a super food that's been trending for years. If we're being honest, most If you use a small skillet, you can get away with just a teaspoon or two of olive oil to sauté the garlic, then add your kale with a couple teaspoons of.
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