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Before you jump to Homemade chicken shawarma recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.
Probably the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly economical when it’s full before a cycle is going. Don’t dry the dishes using heat, use the cool dry or air dry options to increase the money you save.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that hard. A lot of it truly is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to homemade chicken shawarma recipe. To make homemade chicken shawarma you need 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Homemade chicken shawarma:
- Provide Shawarma bread
- Prepare Chicken breast
- Use Carrots
- Provide Cabbage
- Take Mayonnaise
- You need Cubes
- Use Oil
- Take Scotch bonnet
- Use Corn flour
- Get Butter
Instructions to make Homemade chicken shawarma:
- Wash the chicken breast and marinate it for 3-4hr
- Cut the carrots and cabbage then mix it with mayonnaise
- Put vegetable oil in a pan then add oil, add the marinated chicken breast fry it then add scotch bonnet seasoning and thyme. Fry for 3mins then add little water and allow it to cook for some minutes.
- Mix the corn flour with water and add
- Set all the ingredients ready
- Apply the mayonnaise on the bread, then put the vegetables, then the meat and fold.
- After you finish it all, put small butter in the pan and arrange the Shawarma.
- Put it on low heat for two minutes, that will help the edge to be seal.
- Eat it with Banana milk shake or any other drink of your choice.
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