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Chipotle Flank Steak w Teriyaki Asparagus
Chipotle Flank Steak w Teriyaki Asparagus

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Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Test out these tips instead!

We hope you got insight from reading it, now let’s go back to chipotle flank steak w teriyaki asparagus recipe. To cook chipotle flank steak w teriyaki asparagus you only need 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Chipotle Flank Steak w Teriyaki Asparagus:
  1. Prepare 2 Mini Cubes Of Chipotle Seasoning
  2. Prepare 1 Garlic Powder
  3. Take 1 bunch Of Fresh Asparagus
  4. Get 1/4 cup Teriyaki Sauce
  5. Get 1/8 cup Soy Sauce
  6. Use 1 Juice 1/4 Lemon
  7. You need 1 Cracked Black Pepper
  8. Get 1 Cilantro
  9. You need 2 1/2 lbs salt
Steps to make Chipotle Flank Steak w Teriyaki Asparagus:
  1. Heat Grill low to medium. I use Emeril's Cast Iron Grill when it's cold out! Tastes great!
  2. Break up Chipotle Cubes into powder and cover each side of Flank Steak. Dust Powdered Garlic on each side of Steak.
  3. Wash and break off bottoms of Asparagus at natural snap. Place Asparagus in a large sautee pan. Add Teriyaki, Soy Sauce, Lemon Juice, and Cracked Black Pepper. Turn stove top to low. Cook for 1/2 hour, less if you like your vegetables more crispy!
  4. Once grill is hot add Flank Steak. Cook each side10-15 minutes depending on thicknesses for medium-rare.
  5. Garnish Flank Steak w Fresh Ground Pepper and Cilantro.
  6. Don't make this recipe

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