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Before you jump to Fateera with hotdog filling recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.
A lot of us have been conditioned to believe that comfort foods are not good and should be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. At times, comfort foods can be utterly nourishing and good for us to consume. There are several foods that, when you consume them, may boost your mood. If you are feeling a little bit down and you need an emotional pick me up, try several of these.
If you want to defeat depression, try consuming some cold water fish. Cold water fish such as tuna, trout and wild salmon are chock full of DHA and omega-3s. Omega-3 fatty acids and DHA are two things that truly help the grey matter in your brain function a lot better. It’s true: eating a tuna fish sandwich can seriously boost your mood.
Now you can see that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try some of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to fateera with hotdog filling recipe. You can have fateera with hotdog filling using 18 ingredients and 28 steps. Here is how you achieve it.
The ingredients needed to make Fateera with hotdog filling:
- Prepare Fateera
- Provide 2 cups all-purpose flour
- Take 4 tsp cooking oil
- Get Water as required
- Use Salt(optional)
- Prepare Hotdog sauce
- Prepare 2 big sausage
- Prepare Steamed carrot
- Use 1 medium onion
- Provide Red pepper
- Get cloves Garlic
- Get Ginger
- Take Curry
- Provide Cooking oil
- Get Seasoning
- Take Extra
- Get Cooking oil for frying
- Use Flour+water for folding
Steps to make Fateera with hotdog filling:
- In a clean, dry bowl add in flour
- Oil
- Water
- And mix well, take out from the bowl
- Knead for 3-5mins
- And a soft dough is formed, cover and let it rest for 15-20mins
- Meanwhile, prepare sauce
- In a dry pan, pour in little oil
- Then chopped onion
- Grated pepper and garlic
- Sliced sausage
- Steamed carrot
- Seasoning and spices, mix well, cover and allow to steam for 3-5mins
- Done
- Divide dough
- Take one at a time and roll it out
- Oil your palm and rub it to your flattened dough front and back
- Heat up pan on medium flame, put in dough and heat for a minute
- Flip it the other way round for another one minute, remove and cover with a kitchen towel or in a nylon bag
- Repeat the same for the rest and here fateera’s ready
- Divide fateera into 2, cut the first half, into a round or circular shape, then again divide circles into halves
- Now the other half, make a circle with a cutter, as shown here👇
- Ready to use
- Take 2 circular sheets, add in sauce to one
- Now use your flour mixture, to line the edges with it
- Close with the other sheet, and repeat the same for the remaining
- Do the same for this one as well but fold on top of it
- You then fry on a very low heat and they are ready to digest
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