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Apple and cinnamon cupcakes
Apple and cinnamon cupcakes

Before you jump to Apple and cinnamon cupcakes recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Consume.

One thing that some of you may already know is that by consuming the right foods can have a huge effect on your health. Its also wise to comprehend that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have hardly any nutritional value. This is why we are going to be going over the healthy foods that you should be ingesting that will have a beneficial effect on your health.

Every person likes to have dessert after their meals and if you are one of those people you may want to think about some citrus fruit. All of the nutrition in citrus fruit, including vitamin C, are also required for maintaining your health. You may also want to combine a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.

If you decide that your overall health is important to you, you need to take these suggestions to heart. Also if you eliminate all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to apple and cinnamon cupcakes recipe. You can cook apple and cinnamon cupcakes using 11 ingredients and 15 steps. Here is how you do it.

The ingredients needed to cook Apple and cinnamon cupcakes:
  1. Prepare cakes
  2. Prepare 4 oz Margarine
  3. You need 4 oz Caster Sugar
  4. Take 4 oz Self-raising flour
  5. Provide 2 large eggs
  6. You need 1 apple (whatever type suits your fancy)
  7. Take 1 tsp cinnamon
  8. Provide topping
  9. Take 1 Icing sugar
  10. You need 1 unsalted butter/margarine
  11. Take 1 dash vanilla essence
Steps to make Apple and cinnamon cupcakes:
  1. preheat oven to 200°C
  2. Sift 4 oz. self raising flour into a mixing bowl
  3. Add the 4 oz. sugar and 4 oz. margarine
  4. add 2 large eggs
  5. stir the mixture to get all the flour off the outside of the bow and vaguely creamy
  6. Whisk the ingredients to allow air to get into the folds so the cakes will rise further
  7. peel and core the apple
  8. chop up the apple into small pieces
  9. add the apple pieces to the mixture and stir
  10. add the cinnamon and stir again
  11. put cupcake cases into a tray and then spoon the mixture into each one evenly (at least 12)
  12. Put the tray into the oven and let the cakes cook for about 15-20 minutes
  13. when out of the oven, leave them to cool down
  14. create the buttercream icing how you wish and top the cakes with it using either a piping bag or a knife to spread it
  15. add decorations as you will. maybe try a festive decoration at Christmas or a heart on each one for valentines day

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