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Before you jump to After Brunch Sandwich recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
For the most part, people have been trained to think that “comfort” foods are terrible for the body and should be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. Other times, comfort foods can be utterly nourishing and good for us to eat. Several foods actually do improve your mood when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.
Eggs, believe it or not, can be really great at beating back depression. Just make sure that you do not toss the egg yolk. When you would like to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, specifically the yolks, are rich in B vitamins. These B vitamins are great for helping to improve your mood. This is because these vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat an egg and jolly up!
As you can see, you don’t need junk food or foods that are not good for you just so to feel better! Try some of these suggestions instead.
We hope you got insight from reading it, now let’s go back to after brunch sandwich recipe. To cook after brunch sandwich you need 6 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook After Brunch Sandwich:
- Provide 4 strips streaky bacon
- Provide 2 slices brown bread
- Take 6 strips or 2 slices of German Emmental Cheese
- Take 1 tablespoon Tomato & Basil butter
- You need 3 strips sweet and tangy gherkins
- Provide 1 large egg, sunny side up egg (optional)
Instructions to make After Brunch Sandwich:
- All ingredients are store bought at your local supermarket.
- Preheat a frying pan on medium. Use cooking spray to oil the pan.
- Butter both slices of bread with the tomato and basil butter then place both slices, unbuttered sides facing down on the pan. Place your cheese on one buttered side up slice. Toast until the unbuttered sides are almost dark brown.
- Fry your egg sunny side up if you want one. Keep the yolk runny
- Fry the strips of bacon until crispy.
- Assemble the sandwich! Bacon after the cheese, then gherkins then an egg if you so wish.
- Don't forget to clean up and enjoy!
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