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Before you jump to Potato Au Gratin recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.
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If you determine that your health is important to you, you ought to take these recommendations to heart. The pre packaged highly processed foods that you can get in any store is additionally not good for you and instead you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let’s go back to potato au gratin recipe. You can have potato au gratin using 8 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Potato Au Gratin:
- Prepare 2 cups Liquid milk
- Get 1 cup Heavy cream
- Use 6 tbsp Shredded cheese
- You need 1 tsp Black pepper Powder
- Take 1 tbsp All purpose flour
- Take As per taste - Salt
- Take 1 tbsp Butter
- You need 4 Medium sized potatoes (Peeled & very thin sliced)
Steps to make Potato Au Gratin:
- Preheat the microwave oven to 200℃.
- Put the fry pan on gas and pour liquid milk.
- When milk becomes thick, add heavy cream, flour, salt, black pepper powder.
- Turn the gas off.
- Mix salt, black pepper powder, butter with the sliced potatoes.
- Grease the baking dish with butter.
- Arrange some of the potato slices, in a single layer on the bottom of the prepared baking dish.
- Sprinkle 3 tbsp of the cheese over the potatoes and pour the cream mixture over top.
- Repeat with the remaining potatoes, cream mixture, cheese, forming 2 layers.
- Place in the oven and bake for about 40 mins or until the potatoes are tender.
- Let the dish settle and cool it before serve.
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