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Before you jump to Simple! Delicious! How to Boil Edamame recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to simple! delicious! how to boil edamame recipe. You can have simple! delicious! how to boil edamame using 3 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Simple! Delicious! How to Boil Edamame:
- Use 400 grams Edamame
- Prepare 200 ml Water
- Use 1 Salt
Instructions to make Simple! Delicious! How to Boil Edamame:
- Thoroughly wash the edamame, place into a sieve, and shake off the water. Put the edamame into a pot along with the water, and cover with a lid.
- Turn the heat on and cook on high for 5 minutes. Don't remove the lid. They will be steamed in this step. It's convenient to use a timer if you have one.
- Drain in a sieve after 5 minutes have passed. Don't run them under cold water. Sprinkle with salt, and the edamame's ready.
- The firmness of edamame after boiling seems to vary by the kind. Please try it out once at 5 minutes and check how long it needs.
- These are great if you remove the thin skins! Takuchan's recipe. Edamame is very delicious. - - https://cookpad.com/us/recipes/169185-goes-great-with-beer-curry-flavored-fried-edamame
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