Hey everyone, welcome to our recipe site, if you're looking for Fried Tuna Filets recipe, look no further! We provide you only the perfect Fried Tuna Filets recipe here. We also have wide variety of recipes to try.
Before you jump to Fried Tuna Filets recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Will Certainly Effect Your Health.
On the subject of the foods that you eat, you will find that your overall health can be effected either positively or even negatively. Something that you should not eat no matter what is the varied foods that you will acquire at all of those take out places. These types of foods are filled with bad fat and also have very little nutritional value. This is why we are going to be going over the healthy foods that you should be consuming that will have a positive effect on your health.
Everybody likes to have dessert just after their meals and if you are one of those people you may want to consider some citrus fruit. Citrus fruits also supply you with vitamin C, together with other vitamins as well as minerals that can help keep you healthy. One desert that I have always loved is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.
If you determine that your health is important to you, you ought to take these suggestions to heart. Also if you eliminate all the unhealthy food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to fried tuna filets recipe. To make fried tuna filets you need 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Fried Tuna Filets:
- Provide 1 lb tuna loin
- Use 2 large eggs
- Prepare ~1/4 cup milk
- Take 1 1/2 cups flour
- Prepare 2 cups panko (regular or Italian works fine)
Steps to make Fried Tuna Filets:
- Slice tuna loin into roughly 1/2 inch slices (thicker cut, stronger tuna taste) I like mine partially frozen to give a cleaner cut and finishes thawing in the rest period.
- Coat all pieces in flour, set aside
- Mix your eggs and milk
- Start heating your oil to about ~350 f
- Dip floured tuna in egg mix and roll in panko until evenly coated
- Once oil is to temperature, drop in a couple pieces depending on pan size and cook until a nice golden brown.
- Enjoy!
If you find this Fried Tuna Filets recipe useful please share it to your friends or family, thank you and good luck.
