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We hope you got insight from reading it, now let’s go back to pinoy chili tuna salad recipe. To cook pinoy chili tuna salad you need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Pinoy Chili Tuna Salad:
- Take 55 g Hot Tuna flakes, Drained
- Provide 2 tablespoons minced red onion
- Take 1 teaspoon black pepper mill
- You need 1 teaspoon Chili powder
- Provide 4 large hard boiled eggs
- Provide 1/2 cucumber
- You need 2 teaspoon seasalt
- Get 3 head romaine lettuce, shredded
- Get 2 calamansi
- Get 2 cherry tomatoes
Steps to make Pinoy Chili Tuna Salad:
- In a mixing bowl, break up the tuna with a fork.
- Toss the shredded lettuce, minced onions, cuts of hard boiled eggs and tomatoes
- Add pepper, chilli powder and salt.
- Stir to combine.
- Add calamansi juice, to taste if needed.
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