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Mutton Biriyani
Mutton Biriyani

Before you jump to Mutton Biriyani recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you ought to be avoiding is any foods you get at a fast food place. The foods that you receive from these fast food places are foods that are incredibly unhealthy, loaded with fat and generally have little to no nutrition. You will be delighted to know that we are going to tell you a few of the foods that you ought to be eating every day.

Nuts and different seeds will be a much better option when you are searching for a quick snack to enjoy. You will come to find that these snack items tend to be loaded with Omega-3 and Omega-6, although some nuts and also seeds will have a lot more than others. Omega-3 and Omega-6 are called essential fatty acids and they are essential because your body makes use of these kinds of fatty acids to keep your hormone levels where they should be. Something you may not realize is that various hormones that you need will only be able to be developed when you have these fatty acids.

If you decide that your health is important to you, you need to take these recommendations to heart. The pre packaged highly refined foods that you can discover in any store is also not good for you and instead you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to mutton biriyani recipe. To make mutton biriyani you need 20 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to prepare Mutton Biriyani:
  1. Use 1 kg biriyani rice
  2. Use 1 kg mutton
  3. You need 200 gm ghee
  4. You need 100 gm oil
  5. Take 250 gm small onion
  6. Provide 10 gm cinnamon
  7. Provide 5 gm cloves
  8. Use 3 tomatoes
  9. Take 10 gm cardamom
  10. Get 10 green chillies
  11. Use 1/2 nutmeg
  12. Provide 25 gm ginger
  13. Get 1/2 cup yoghurt
  14. Get 1 tbsp chilli powder
  15. You need 2 handful coriander leaves
  16. You need 50 gm garlic
  17. Take 1 bunch curry leaves
  18. Prepare as needed Salt
  19. You need 2 handful mint
  20. Get Water required (2:1 water:rice)
Steps to make Mutton Biriyani:
  1. In a mixer jar add the cinnamon, cloves, cardamom and nutmeg and grind it to a fine powder.
  2. Next, grind the garlic and ginger to a smooth paste.
  3. Then grind the small onions separately.
  4. Soak the rice in water for 20 minutes. - Wash and Clean the mutton.
  5. Add half of the ghee and oil to the cooker, and then add the chilli, mint,  coriander leaves, curry leaves
  6. Then add the ginger garlic paste, onion paste, tomato.
  7. Now add the mutton, salt, chilli powder, biryani powder (cinnamon, cloves, cardamom, nutmeg), yoghurt and cook up to 10 whistles (reduce the whistle count based on the quality of the mutton.)
  8. In a heavy bottom vessal, add water and heat it until it comes to a boil.
  9. Then add the  mutton gravy and stir well. - After that add the soaked rice and salt as needed.
  10. Cook the rice until everything is well combined.
  11. Now keep the stove in medium flame and pour the remaining ghee to the rice and close the lid.
  12. When the biryani is ready, switch off the flame
  13. Serve the delicious mutton biryani with onion raita and gravy.

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